Full bar! Tapas, Paella, Sangria...
Sala began on the Bowery in New York City in 1999 offering a true and authentic Spanish culinary experience, one of the first in NYC. In 2004, we brought our concept to 19th Street with Sala One Nine and are now excited to present our cuisine to the Hudson Valley with Sala On Hudson. We have taken our traditional recipes, sense of place and home and brought it to Croton on Hudson. Whether you’ll be stopping in for a glass of sangria and tapas on the way home from the train with friends, celebrating your anniversaries and birthdays with us for years to come, or calling in your take out order from Grand Central to pick up on the way home from the train, we look forward to serving you.
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